Whipped Honey Butter
Serves 810 mins prep0 mins cook
Whipped Honey Butter is the fluffiest, most delicious butter creation you'll ever have. It's the perfect compliment to any brunch set up!
0 servings
What you need
Instructions
0 In a stand mixer or medium bowl, start to whip the butter by itself until it gets pretty fluffy. Add 1/4 cup (half) of your honey, then continue to mix until well incorporated and fluffier. 1 Add the rest of your honey and salt and continue whipping until everything is completely incorporated and light and fluffy. Store in an airtight container on the counter for up to 3 days or in the fridge for up to 3 weeks.View original recipe