This Healthy Black Bean Fudge is crazy simple to make and even easier to eat! Only a few ingredients and it's ready in an hour! Black beans just got a whole lot sweeter.
0 Line an 8x8 baking dish with plastic wrap. Place dates in a small microwave-safe bowl and cover with water. Microwave until water boils, about 2 minutes. Drain.
2 In a food processor, combine dates, black beans, cocoa, sugar, vanilla, and salt. Process on high until well blended, about 1 minute.
4 Add coconut oil by drizzling over bean mixture in food processor and process until completely smooth, about 1 to 2 minutes. Stop and scrape down the sides of bowl as needed.
6 Pour into prepared dish and smooth into one even layer. Place in refrigerator for at least an hour. Cut into bite size pieces and enjoy!
