
Miso Maple Roasted Carrots
Serves 45 mins prep30 mins cook
Miso maple roasted carrots are an easy, delicious and impressive side dish comes together in minutes and everyone will love it, promise.
0 servings
What you need

tbsp maple syrup

tbsp soy sauce

tbsp rice wine vinegar

tbsp Miso Soybean Paste

tsp dijon mustard

clove garlic
Instructions
0 Preheat oven to 400F. Clean your carrots (I didn’t peel mine but you can) and place on a parchment paper lined baking sheet. 1 In a small bowl, mix the rest of your ingredients together until well combined. Brush half of the liquid liberally over the carrots until they are completely covered. 2 Roast in the oven for 15 mins and then remove from oven, rotate carrots, brush the rest of the liquid onto carrots and place back in the oven to roast for another 15 minutes. The liquid on the paper will most likely burn but that’s okay. Serve immediately!View original recipe