Honey Roasted Almonds is the perfect mid day treat! This snack comes together quickly and are a breeze to make. Sweet and salty, they will curb even the hungriest of appetites.
0 Place the almonds on a baking sheet. Put them in the cold oven, and then heat to 350°F while roasting for 12 minutes. Check on them frequently, shaking the pan at least 2 times while they are roasting. They can burn quickly if you leave them unattended!
2 While the almonds are in the oven, mix together the honey, coconut oil, and water together in a saucepan over medium heat.
4 Bring to a boil and stir consistently for about 5 minutes. Reduce to a simmer while the almonds finish roasting.
6 After the almonds are done, pour them into the saucepan and stir, coating completely. Let sit in honey mixture for 5-10 minutes to soak into almonds, stirring occasionally.
8 Sprinkle in salt and cinnamon and stir until completely incorporated. Spread back out on a parchment paper covered baking sheet and let cool completely.
